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Breakfast Room Service
Room Service Breakfast
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Żebbuġa (Olive Tree)
Ħarruba (Carob Tree)
Dielja (Grape Vine)
Ġewża (Walnut)
Randa (Bay Laurel)
Lewża (Almond)
Tina (Fig)
Bajtra (Prickly Pear)
DRINKS
Cranberry Juice
Apple Juice
Orange Juice
Fresh Milk
Cappuccino
Americano
Espresso
Hot Choc
Tea Normal
Green Tea
Tea & Milk
Bottled Water
Chef Note : Drinks
CEREALS & YOGURTS
Natural Yogurt
Fruit Yogurt
Cornflakes
Choco Shells
Muesli
Chefs Note : Cereals & Yogurts
PASTRIES & FRUITS
Pastries & Fruits
Jam
Honey
Butter
Seasonal Fresh Fruits
Freshly Baked Danish Pastries
Chefs Note : Pastries & fruits
BREAD & COLD CUTS
Maltese Bread
Fresh
Toasted
White Loaf
Fresh
Toasted
Whole Meal Loaf
Fresh
Toasted
Cold Cuts
Ham
Salami Milano
Edam Cheese
Cheddar Cheese
Cherry Tomatoes
Cucumbers
Chefs Note : Cold Cuts & Breads
WARM B'FAST
Smoked salmon and fluffy scrambled eggs on toast
Crushed avocado with poached eggs on toast
Frittata - eggs, onions, red pepper and spinach
2 eggs (any style), bacon, sausage, baked beans & mushrooms
Scrambled eggs, bacon and mushrooms
Chefs Note Warm B'fast
Example Note : Fried Egg well done, No Butter
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